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LT Evans Weekly Features

PIEROGIE CASSEROLE

Lasagna-like layers made with mashed potato, sautéed onion, bacon, and Monterrey-jack cheddar cheese. Served with a salad.

Lunch portion – 8.99 / Dinner Portion – 13.99

Gyro Quesadilla

Herb garlic tortillas toasted with slices of traditional gyro meat, melted Pepper-Jack cheese, lettuce, tomato, onion & a side of Tzatziki sauce. 9.99

GYRO PLATTER

A grilled pita stuffed with TRADITIONAL GYRO MEAT, lettuce, tomato, onion & Tzatziki sauce. Served with our fresh hand cut fries and coleslaw. 13.99